EMULSIVE - définition. Qu'est-ce que EMULSIVE
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Qu'est-ce (qui) est EMULSIVE - définition


Emulsive      
·adj Softening; milklike.
II. Emulsive ·adj Yielding oil by expression; as, emulsive seeds.
III. Emulsive ·adj Producing or yielding a milklike substance; as, emulsive acids.
emulsion         
  • 4=<!--D-->The [[surfactant]] (outline around particles) positions itself on the interfaces between Phase II and Phase I, stabilizing the emulsion
}}
  • table salt]], an egg (for [[yolk]]) and a [[lemon]] (for lemon juice). The oil and water in the egg yolk do not mix, while the [[lecithin]] in the yolk serves as an emulsifier, allowing the two to be blended together.
MIXTURE OF TWO OR MORE LIQUIDS THAT ARE NORMALLY IMMISCIBLE
Emulsifier; Emulsify; Emulsification; Emulsifiers; Emulgator; Emulsifying agent; Emulsions; Emulsifying agents; Emulsifies; Oil-in-water emulsion; Water-in-oil emulsion; Internal phase; External phase; Emulsified; Emulsifying
(emulsions)
1.
Emulsion or emulsion paint is a water-based paint, which is not shiny when it dries. It is used for painting walls and ceilings.
...an undercoat of white emulsion paint.
...a matt emulsion.
N-MASS
2.
An emulsion is a liquid or cream which is a mixture of two or more liquids, such as oil and water, which do not naturally mix together.
N-MASS
Emulsion         
  • 4=<!--D-->The [[surfactant]] (outline around particles) positions itself on the interfaces between Phase II and Phase I, stabilizing the emulsion
}}
  • table salt]], an egg (for [[yolk]]) and a [[lemon]] (for lemon juice). The oil and water in the egg yolk do not mix, while the [[lecithin]] in the yolk serves as an emulsifier, allowing the two to be blended together.
MIXTURE OF TWO OR MORE LIQUIDS THAT ARE NORMALLY IMMISCIBLE
Emulsifier; Emulsify; Emulsification; Emulsifiers; Emulgator; Emulsifying agent; Emulsions; Emulsifying agents; Emulsifies; Oil-in-water emulsion; Water-in-oil emulsion; Internal phase; External phase; Emulsified; Emulsifying
·noun Any liquid preparation of a color and consistency resembling milk; as: (a) In pharmacy, an extract of seeds, or a mixture of oil and water united by a mucilaginous substance. (b) In photography, a liquid preparation of collodion holding salt of silver, used in the photographic process.